http://www.storiesfromemona.com/2007/09/02/mission-marmalade/ Thu, 11 Mar 2010 08:48:55 +0000 http://wordpress.org/?v=abc hourly 1 http://www.storiesfromemona.com/2007/09/02/mission-marmalade/comment-page-1/#comment-58 Dulce de membrillo or quince jelly for beginners | Stories from Emona Mon, 01 Dec 2008 20:08:07 +0000 #comment-58 [...] the past year I’ve become quite a pro for jams and marmalade but I’ve never made jellies. Normally I’d use far less sugar when cooking [...] [...] the past year I’ve become quite a pro for jams and marmalade but I’ve never made jellies. Normally I’d use far less sugar when cooking [...]

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